In a Bit of a Trifle

Choices, choices, choices. Last Thanksgiving I made my first trifle - bananas with yellow cake, cheesecake pudding, whip cream, and vanilla waffers. This year I am trying to satisfy everyone, which is hard to do because we have the chocolate fans, and then we have the fruit fans. I'm debating between a raspberry/poundcake trifle and a peanut butter cup/brownie trifle. They both sound delicious to me, and I know that whatever I do make it will be loved by all. . .hmmm. . .what a tough life I lead. I'll keep you posted on what I decide. :)